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Quick Dinners

  • Grilled Pork Chops with Herbs
  • Sweet Potato and Beet Salad
  • Penne alla Rum
  • Kale Salad with Lentils
  • Blackened Shrimp Salad
  • Butternut Squash Chicken Soup
  • Pesto Pasta Salad with Sundried Tomatoes
  • Orzo Pesto Pasta Salad
  • Arugula and Spinach Salad with Grilled Chicken
  • Artichoke Pesto Pasta
  • Beet Broccoli Salad
  • Egg Salad with Dill Pickles
  • Coronation Chicken Salad
  • Orange Pan Fried Tempeh with Aspargus
  • Ground Chicken Sloppy Joes
  • Chili sin Carne
  • Beans and Chorizo with Spinach
  • Salmon with Pea Purée
  • Zucchini Mushroom Pasta
  • Cauliflower Potato Leek Soup
  • Leftover Turkey Enchiladas
  • Pumpkin and Sage Risotto
  • Stuffed Yorkshire Pudding
  • Creamy Bacon Corn Pasta
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Hey, I'm Steve

Here you'll discover delicious recipes featuring fresh, whole foods inspired by my garden and local New England farms and producers.

About Me

Fall Eats

  • dish of roasted onions with balsamic glaze
    Roasted Balsamic Onions
  • a plate of spaghetti squash topped with a meat sauce, cheese, and basil
    Grilled Spaghetti Squash with Meat Sauce
  • bowls of potato and mushroom soup
    Potato and Mushroom Soup
  • mug of amaretto latte with almonds and whipped cream
    Amaretto Latte
  • a hand serving a cider cocktail
    Apple Cider Whiskey Cocktail
  • a delicata pizza on parchment paper
    Delicata Pizza with Ricotta and Bacon
  • two napa cabbage halves with sesame seeds
    Roasted Napa Cabbage
  • jars of date overnight oats
    Cinnamon Overnight Oats with Dates
  • a serving dish on a wooden table filled with cabbage, apples, and walnuts
    Instant Pot Red Cabbage with Apples
  • roasted brussels sprouts in a dish
    Honey Sriracha Brussels Sprouts
  • small dishes of cherry crisp topped with whipped cream
    Apple Cherry Crisp
  • a bowl of soup with celery and leeks, and potatoes
    Creamy Celery Leek Soup with Croutons
  • cornmeal pudding dessert served at table
    Sweet Coconut Cornmeal Pudding
  • a large pan of cooked ratatouille
    Remy’s Ratatouille with Tomato Cream Sauce
  • dish of pumpkin pasta with sage
    Roasted Pumpkin Pasta with Sage
  • bowl of rhubarb chutney with apple slices
    Easy Rhubarb and Apple Chutney
See more Fall →

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