Do I need an Instant Pot to make this recipe?

The short answer is no. You can follow the same basic directions using any brand of modern electric pressure cooker. Just use the equivalent settings.

Can I make this red cabbage on the stove, instead?

Yes. Just braise the cabbage, onion, broth, vinegar, and spices in a covered pot on the stove for about 30 minutes or until tender, then sauté the apples in a separate pan and combine as described.

Instant Pot Red Cabbage with Apples

Description

Tangy, lightly sweet, and ready in under 30 minutes, this Instant Pot Red Cabbage with Apples recipe is a vibrant side that pairs with everything from weeknight dinners to holiday feasts.

Ingredients

Units Scale

1 medium red cabbage (about 1 1/2 pounds)
1 onion
4 juniper berries
1 cup chicken or vegetable broth
2 tablespoons apple cider vinegar
1/2 teaspoon kosher salt
2 apples, any firm, semi-sweet variety
1 tablespoon brown sugar
1 tablespoon butter
1/4 cup chopped walnuts

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Instructions

Prep the ingredients. Halve the cabbage and remove the core. Roughly cut into large chunks. Remove the skin and slice the onion. Crush the juniper berries with the back of your knife.
Cook the cabbage. Add the cabbage, onion, and juniper berries into the Instant Pot along with the broth, vinegar, and salt. Secure the lid on the pot and make sure the pressure release valve is set to sealing. Press the manual button (which defaults to high) and set the time for 8 minutes. If you're not in a hurry, you can let the pressure release naturally in the pot. However, if you prefer to release it sooner, feel free to do so when you're ready.
Prep the apples. While the cabbage cooks, peel and cut the apples into quarters, then slice each quarter into thin slices.
Sauté the apples. Transfer the cabbage to a serving dish and wipe out the pot. Press the saute function on the Instant Pot and add the butter. When melted, add the apples and brown sugar. Cook for about 4-5 minutes, or until the apples are tender and softened.
Finish and serve. Spoon the apples over the cabbage and top with the chopped walnuts. Serve warm.

Notes

If you don't have juniper berries, omit them. Alternatively, you could substitute a cinnamon stick and remove it after cooking, or add a little grated nutmeg.

This dish would be great topped with a bit of chopped parsley.

The brown sugar is not essential, so feel free to omit it if you prefer a sugar-free option.

Prep Time: 10 minutes
Cook Time: 12 minutes + time to reach pressure
Category: Side Dish
Method: Instant Pot
Cuisine: American