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Roasted Napa Cabbage
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Vegan Pesto Pasta Salad
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Tofu Spring Rolls
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Rosemary Parmesan Bread
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Maple Roasted Pumpkin
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Easy Cheese and Chive Scones
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Roasted Potatoes and Leeks
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Beet Broccoli Salad
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Honey Sriracha Brussels Sprouts
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Roasted Balsamic Onions
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Mashed Beets
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Potato, Leek, and Broccoli Knishes
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How to Use Garlic Scapes
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Air Fryer Eggplant Fries
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Pumpkin and Sage Risotto
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Instant Pot Red Cabbage and Apples
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Roasted Carrots and Asparagus
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Sautéed Garlic Scapes
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Dill Cream Cheese Spread
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Pesto Orzo Salad
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Hot Honey Carrots
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Cranberry Sauce with Mandarin Orange
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Cranberry Walnut Stuffing
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Squash Tartlets
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Maple Glazed Carrots
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Sautéed Radishes with Wild Rice and Feta
Sides are about the perfect accompaniments to elevate any meal. From bold and spicy dishes like Honey Sriracha Brussels Sprouts and Hot Honey Carrots to comforting classics like Cranberry Walnut Stuffing and Roasted Potatoes and Leeks, you’ll find something for every occasion. Whether you're looking for vibrant salads like Beet Broccoli Salad or simple vegetable sides like Maple Roasted Pumpkin, these recipes will add tasty variety to your table.