Fall

Beet Broccoli Salad

Roasted Napa Cabbage

Apple Cider Whiskey Cocktail

Thai Coffee

Dill Cream Cheese Spread

Eggplant Florentine

Quick Green Bean Pickles

Blackberry Scones

Roasted Potatoes and Leeks

Sweet Coconut Cornmeal Pudding

Roasted Pumpkin Pasta with Sage

Cinnamon Overnight Oats with Dates

No Bake Eggnog Cheesecake

Apple Strudel

Plum Fool

Grilled Spaghetti Squash with Meat Sauce

Cauliflower Potato Leek Soup

Cherry Apple Crisp

Creamy Garlic Parmesan Chicken Pasta

Roasted Salsa Verde

Vietnamese Chicken and Squash Curry

Zucchini Curry

Cranberry White Chocolate Tart

Mushroom and Pumpkin Risotto

Honey Sriracha Brussels Sprouts

Walnut Cranberry Stuffing

Chili sin Carne

Maple Glazed Carrots

Gloucestershire Pie

Swiss Chard Gnudi

Butternut, Ricotta, and Sage Crostini