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Apricot and Chicken Tagine
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Roasted Potatoes and Leeks
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Potato and Mushroom Soup
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Cauliflower Potato Leek Soup
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Blackcurrant Ice Cream
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Blackcurrant Smoothie
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Easy Rhubarb and Apple Chutney
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Pumpkin Couscous Salad
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Goat Cheese Grilled Cheese
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Lemon Rosemary Olive Oil Cake
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Maple Roasted Pumpkin
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Cinnamon Overnight Oats with Dates
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Orange Parsnip Cake with Cream Cheese Frosting
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Beef and Stout Hot Pot
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Plum Fool
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Butternut Squash Crostini Appetizer
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Apple Cranberry Muffins
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Caramel Pear and Cardamom Cake
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Roasted Pumpkin Pasta with Sage
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Pumpkin and Sage Risotto
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Baked Apple Crepes with Ricotta
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One Pan Sweet Potatoes and Green Beans
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Kale and Swiss Chard Galette
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Dill Cream Cheese Spread
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Cardamom Chicken and Rice
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Sweet Potato and Beet Salad
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Penne alla Rum
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Kale Salad with Lentils
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Instant Pot Red Cabbage with Apples
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Stuffed Peppers with Tomato Sauce
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Roasted Balsamic Onions
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Quick Green Bean Pickles
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Oven Roasted Jalapeños
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Swiss Chard Gnudi
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Squash Tartlets
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Beetroot and Feta Tartlets
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Butternut Squash Chicken Soup
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Lentil and Rice Soup
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Zucchini Curry
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Broccoli and Stilton Quiche
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Pomegranate Rosemary Cocktail
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Smoked Negroni
Fall is all about celebrating the flavors and ingredients of the coziest season. You'll find recipes like Caramel Pear Spice Cake that's perfect for autumn get togethers, and savory Eggplant Florentine to use up some end of season produce, as well as simple sides to complement your holiday table. From warm spices to satisfying cocktails, these dishes highlight the best of fall cooking and baking.
