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What Steve Eats

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Vegetarian

Chili sin Carne

Quinoa & Black Bean Stuffed Sweet Potatoes

Roasted Salsa Verde

Remy's Traditional Ratatouille

Swiss Chard Gnudi

Simple Stuffed Zucchini

Eggplant Parm Steaks

Monte Cristo Sandwich Recipe

Red Flannel Tempeh Hash

Potato, Leek, and Broccoli Knishes

Penne Alla Rum

Butternut, Ricotta, and Sage Crostini

Simple Vegetarian Borscht Soup

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Hey there, I'm Steve.

Welcome to my blog where I share recipes inspired by global flavors, my backyard garden, and local food producers.

Recent Posts

  • Seafood Newburg Soup
  • Blood Orange and Grapefruit Marmalade
  • Danish Aebleskiver Pancakes
  • Chili sin Carne
  • Hot Buttered Rum

Winter Cooking

Cranberry Sausage Yorkshire Pudding

Homemade Cranberry Sauce with Orange

Hot Buttered Rum

Mulled Wine Cake

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